I walked under a persimmon tree that have lots of its fruits. These are astringent and not edible in raw. People who want to eat them have to peel its skin and fully dry them under the sunshine. If peeled persimmons get wet in the rain, they get moldy easily. People must be careful of sudden weather changes. You may advise them to put the persimmons in a glass room so that they can escape from rain drops and get enough sunshine. However, high temperature will increase mold. In this case, the temperature and humidity in the room must be controlled. The proper ventilation will be required, too. Any way, it's too expensive for individuals. Therefore, they even today follow the conventional way and hung peeled ones under the eaves. Laziness and carelessness are not able to get sweet fruits.
I was surprised to find a dandelion flower. The temperature has not been stable recently. It might have taken the chance of a flowering within this year.
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